3 Review(s)

Package Contains – Cast Iron Tawa (10 Inch) and Neem Wood Cooking Ladle/Spatula (Large Flip). The Indus Valley Cast Iron Tawa is smoothest in the Indian market. It is easy to clean, saves your time while cooking and requires very less oil. It can be used on the stove and over a fire. Our Flip is made of premium quality Neem wood with no added dyes / stains. Soft edges ensure vessels are scratch free. Cast Iron Products – Once you received your tawa, wash it completely using mild liquid/water and apply oil all over a surface and leave it for 6 hours. Then heat the tawa under medium flame for 5 mins. After that switch it off and allow it to cool down. Repeat the process for 3- 4 times before starting to cook to get your desired result. On further usage, it becomes non-sticky and your food will taste the best. Wooden Spatulas – Do not soak in water for too long. Use mild soap/water for washing purpose. Apply cooking oil periodically for prolonged life.